Valerie Gaddis-Arellano 5/21/25 Valerie Gaddis-Arellano 5/21/25

Aspen Vodka Meets Blue Island’s Chef & Shucker Masterclass

There are few things more exhilarating than cracking open a fresh oyster, tasting its pure ocean essence—except maybe doing it alongside a crystal-clear shot of Aspen Vodka. For the next three months..

Valerie Gaddis-Arellano 4/18/22 Valerie Gaddis-Arellano 4/18/22

Blue Island Oyster Farm

Here at Blue Island Oyster bar & Seafood, we're constantly talking to our purveyors to bring you fresh, sustainable seafood. As seasons change, so do our offerings. But what about oysters? They're certainly not grown here in Colorado. Thanks to our special partnership with our oyster farm, Blue Island Oyster Co., in Sayville, New York, we can bring you almost daily shipments of east & west-coast oysters.