Shuck Mondays!
Jul
3
11:00 am11:00

Shuck Mondays!

  • Blue Island Oyster Bar and Seafood

$1.25 Oysters - Shucker's Choice. From open until we close!

 

Lobster Riot Wednesday
Jul
5
11:00 am11:00

Lobster Riot Wednesday

  • Blue Island Oyster Bar and Seafood

Lobster Riot!

- FLOWN IN DIRECT EVERY WEDNESDAY -

Enjoy these great specials on FRESH Maine Lobster: 

•  Our Signature Lobster Roll with Fries & Salad $20-

• Grilled 1 LB. Lobster with Fries, Salad & Garlic Butter Sauce $25-

• Burger & Grilled Half Lobster with Fries, Salad & Garlic Butter Sauce $23-

Reservations: 303-333-2462

 

 

Shuck Mondays!
Jul
10
11:00 am11:00

Shuck Mondays!

  • Blue Island Oyster Bar and Seafood

$1.25 Oysters - Shucker's Choice. From open until we close!

 

Lobster Riot Wednesday
Jul
12
11:00 am11:00

Lobster Riot Wednesday

  • Blue Island Oyster Bar and Seafood

Lobster Riot!

- FLOWN IN DIRECT EVERY WEDNESDAY -

Enjoy these great specials on FRESH Maine Lobster: 

•  Our Signature Lobster Roll with Fries & Salad $20-

• Grilled 1 LB. Lobster with Fries, Salad & Garlic Butter Sauce $25-

• Burger & Grilled Half Lobster with Fries, Salad & Garlic Butter Sauce $23-

Reservations: 303-333-2462

 

 

Lobster Riot Wednesday
Jul
19
11:00 am11:00

Lobster Riot Wednesday

  • Blue Island Oyster Bar and Seafood

Lobster Riot!

- FLOWN IN DIRECT EVERY WEDNESDAY -

Enjoy these great specials on FRESH Maine Lobster: 

•  Our Signature Lobster Roll with Fries & Salad $20-

• Grilled 1 LB. Lobster with Fries, Salad & Garlic Butter Sauce $25-

• Burger & Grilled Half Lobster with Fries, Salad & Garlic Butter Sauce $23-

Reservations: 303-333-2462

 

 

Lobster Riot Wednesday
Jul
26
11:00 am11:00

Lobster Riot Wednesday

  • Blue Island Oyster Bar and Seafood

Lobster Riot!

- FLOWN IN DIRECT EVERY WEDNESDAY -

Enjoy these great specials on FRESH Maine Lobster: 

•  Our Signature Lobster Roll with Fries & Salad $20-

• Grilled 1 LB. Lobster with Fries, Salad & Garlic Butter Sauce $25-

• Burger & Grilled Half Lobster with Fries, Salad & Garlic Butter Sauce $23-

Reservations: 303-333-2462

 

 

Chef & Shucker Class
Jul
30
3:30 pm15:30

Chef & Shucker Class

  • Blue Island Oyster Bar and Saefood

You’re cordially invited to Blue Island Oyster Bar (BIOB) for our Chef and Shucker Class! In keeping with the focus and inspiration of BIOB we’ve opened up an instructional shucking class to teach the public about all things oysters and clams. The class will focus upon:

  • The history of oysters and their interaction with humans
  • How to shuck an oyster
  • How to properly wash, store, and prepare shellfish
  • Suggested wine and beer pairings
  • Common cooked shellfish recipes.

The class costs $45 unless otherwise noted, and includes the following:

  1. A guided instructional class on the art of shucking oysters and clams
  2. 12-15 oysters or clams to shuck
  3. A complimentary glass of wine or champagne specifically paired with the oyster
  4. A meat, fish, cheese, and bread board specifically themed along with the oyster class
  5. An oyster shucking knife
  6. The Blue Island Oyster Bar “Oyster Bible”: An informational packet of oyster history, anatomy, and growing information designed to make everyone an oyster expert.

Come let the shells fly! 

**Special: Those who stay for dinner will receive 20% off their bill!**

Click here or call to make your reservation (303) 333-2462

*Your valid credit card details are required to guarantee a reservation;
in case of cancellation 48 hours prior or no show, it will be charged. 

 


Lobster Riot Wednesday
Jun
28
11:00 am11:00

Lobster Riot Wednesday

  • Blue Island Oyster Bar and Seafood

Lobster Riot!

- FLOWN IN DIRECT EVERY WEDNESDAY -

Enjoy these great specials on FRESH Maine Lobster: 

•  Our Signature Lobster Roll with Fries & Salad $20-

• Grilled 1 LB. Lobster with Fries, Salad & Garlic Butter Sauce $25-

• Burger & Grilled Half Lobster with Fries, Salad & Garlic Butter Sauce $23-

Reservations: 303-333-2462

 

 

Shuck Mondays!
Jun
26
11:00 am11:00

Shuck Mondays!

  • Blue Island Oyster Bar and Seafood

$1.25 Oysters - Shucker's Choice. From open until we close!

 

Chef & Shucker
Jun
25
3:30 pm15:30

Chef & Shucker

  • Blue Island Oyster Bar and Seafood

You’re cordially invited to Blue Island Oyster Bar (BIOB) for our Chef and Shucker Class! In keeping with the focus and inspiration of BIOB we’ve opened up an instructional shucking class to teach the public about all things oysters and clams. The class will focus upon:

  • The history of oysters and their interaction with humans
  • How to shuck an oyster
  • How to properly wash, store, and prepare shellfish
  • Suggested wine and beer pairings
  • Common cooked shellfish recipes.

The class costs $45 unless otherwise noted, and includes the following:

  1. A guided instructional class on the art of shucking oysters and clams
  2. 12-15 oysters or clams to shuck
  3. A complimentary glass of wine or champagne specifically paired with the oyster
  4. A meat, fish, cheese, and bread board specifically themed along with the oyster class
  5. An oyster shucking knife
  6. The Blue Island Oyster Bar “Oyster Bible”: An informational packet of oyster history, anatomy, and growing information designed to make everyone an oyster expert.

Come let the shells fly! 

**Special: Those who stay for dinner will receive 20% off their bill!**

Click here or call to make your reservation (303) 333-2462

*Your valid credit card details are required to guarantee a reservation;
in case of cancellation 48 hours prior or no show, it will be charged. 

Lobster Riot Wednesday
Jun
21
11:00 am11:00

Lobster Riot Wednesday

  • Blue Island Oyster Bar and Seafood

Lobster Riot!

- FLOWN IN DIRECT EVERY WEDNESDAY -

Enjoy these great specials on FRESH Maine Lobster: 

•  Our Signature Lobster Roll with Fries & Salad $20-

• Grilled 1 LB. Lobster with Fries, Salad & Garlic Butter Sauce $25-

• Burger & Grilled Half Lobster with Fries, Salad & Garlic Butter Sauce $23-

Reservations: 303-333-2462

 

 

National Martini Day
Jun
19
11:00 am11:00

National Martini Day

  • Blue Island Oyster Bar and Seafood

IT’S HERE. NATIONAL MARTINI DAY!

Celebrate with us and Belvedere Vodka with

$5 vodka cocktails:

Classic, Dirty, Spritz or Cosmos & $1.25 Oysters

ALL DAY

Celebrate Dad with A "First Class" Brunch
Jun
18
10:00 am10:00

Celebrate Dad with A "First Class" Brunch

  • Blue Island Oyster bar and Seafood

Tread Dad to a “FIRST CLASS” 

BRUNCH or DINNER

When: Sunday, June 18 from 10am

featuring Blue Island specials like:

East & West Coast Oysters
Shrimp & Grits
Maine Lobster
King Crab All Day
Breakfast Classics
Bottomless mimosas & more!

Reservations: 303.333.2462

Our fish fly “first class” with shipments received daily!

Lobster Riot Wednesday
Jun
14
11:00 am11:00

Lobster Riot Wednesday

  • Blue Island Oyster Bar and Seafood

Lobster Riot!

- FLOWN IN DIRECT EVERY WEDNESDAY -

Enjoy these great specials on FRESH Maine Lobster: 

•  Our Signature Lobster Roll with Fries & Salad $20-

• Grilled 1 LB. Lobster with Fries, Salad & Garlic Butter Sauce $25-

• Burger & Grilled Half Lobster with Fries, Salad & Garlic Butter Sauce $23-

Reservations: 303-333-2462

 

 

Shuck Mondays!
Jun
12
11:00 am11:00

Shuck Mondays!

  • Blue Island Oyster Bar and Seafood

$1.25 Oysters - Shucker's Choice. From open until we close!

 

Chef & Shucker Class - This Sunday!
Jun
11
3:30 pm15:30

Chef & Shucker Class - This Sunday!

  • Blue Island Oyster Bar and Saefood

You’re cordially invited to Blue Island Oyster Bar (BIOB) for our Chef and Shucker Class! In keeping with the focus and inspiration of BIOB we’ve opened up an instructional shucking class to teach the public about all things oysters and clams. The class will focus upon:

  • The history of oysters and their interaction with humans
  • How to shuck an oyster
  • How to properly wash, store, and prepare shellfish
  • Suggested wine and beer pairings
  • Common cooked shellfish recipes.

The class costs $45 unless otherwise noted, and includes the following:

  1. A guided instructional class on the art of shucking oysters and clams
  2. 12-15 oysters or clams to shuck
  3. A complimentary glass of wine or champagne specifically paired with the oyster
  4. A meat, fish, cheese, and bread board specifically themed along with the oyster class
  5. An oyster shucking knife
  6. The Blue Island Oyster Bar “Oyster Bible”: An informational packet of oyster history, anatomy, and growing information designed to make everyone an oyster expert.

Come let the shells fly! 

**Special: Those who stay for dinner will receive 20% off their bill!**

Click here or call to make your reservation (303) 333-2462

*Your valid credit card details are required to guarantee a reservation;
in case of cancellation 48 hours prior or no show, it will be charged. 

 

Lobster Riot Wednesday
Jun
7
11:00 am11:00

Lobster Riot Wednesday

  • Blue Island Oyster Bar and Seafood

Lobster Riot!

- FLOWN IN DIRECT EVERY WEDNESDAY -

Enjoy these great specials on FRESH Maine Lobster: 

•  Our Signature Lobster Roll with Fries & Salad $20-

• Grilled 1 LB. Lobster with Fries, Salad & Garlic Butter Sauce $25-

• Burger & Grilled Half Lobster with Fries, Salad & Garlic Butter Sauce $23-

Reservations: 303-333-2462

 

 

Chef & Shucker
May
27
5:00 pm17:00

Chef & Shucker

  • Blue Island Oyster Bar and Seafood

You’re cordially invited to Blue Island Oyster Bar (BIOB) for our Chef and Shucker Class! In keeping with the focus and inspiration of BIOB we’ve opened up an instructional shucking class to teach the public about all things oysters and clams. The class will focus upon:

  • The history of oysters and their interaction with humans
  • How to shuck an oyster
  • How to properly wash, store, and prepare shellfish
  • Suggested wine and beer pairings
  • Common cooked shellfish recipes.

The class costs $45 unless otherwise noted, and includes the following:

  1. A guided instructional class on the art of shucking oysters and clams
  2. 12-15 oysters or clams to shuck
  3. A complimentary glass of wine or champagne specifically paired with the oyster
  4. A meat, fish, cheese, and bread board specifically themed along with the oyster class
  5. An oyster shucking knife
  6. The Blue Island Oyster Bar “Oyster Bible”: An informational packet of oyster history, anatomy, and growing information designed to make everyone an oyster expert.

Come let the shells fly! 

**Special: Those who stay for dinner will receive 20% off their bill!**

Click here or call to make your reservation (303) 333-2462

*Your valid credit card details are required to guarantee a reservation;
in case of cancellation 48 hours prior or no show, it will be charged. 

Chef & Shucker
May
21
3:30 pm15:30

Chef & Shucker

  • Blue Island Oyster Bar as Seafood

You’re cordially invited to Blue Island Oyster Bar (BIOB) for our Chef and Shucker Class! In keeping with the focus and inspiration of BIOB we’ve opened up an instructional shucking class to teach the public about all things oysters and clams. The class will focus upon:

  • The history of oysters and their interaction with humans
  • How to shuck an oyster
  • How to properly wash, store, and prepare shellfish
  • Suggested wine and beer pairings
  • Common cooked shellfish recipes.

The class costs $45 unless otherwise noted, and includes the following:

  1. A guided instructional class on the art of shucking oysters and clams
  2. 12-15 oysters or clams to shuck
  3. A complimentary glass of wine or champagne specifically paired with the oyster
  4. A meat, fish, cheese, and bread board specifically themed along with the oyster class
  5. An oyster shucking knife
  6. The Blue Island Oyster Bar “Oyster Bible”: An informational packet of oyster history, anatomy, and growing information designed to make everyone an oyster expert.

Come let the shells fly!

Click here or call to make your reservation (303) 333-2462

*Your valid credit card details are required to guarantee a reservation;
in case of cancellation 48 hours prior or no show, it will be charged. 

The Maine Event
May
15
11:00 am11:00

The Maine Event

  • Blue Island Oyster Bar and Seafood

Shipyard Brewing presents The Main Event!

Join us for a very special Oyster Monday and meet the team
behind Shipyard Brewing,“Maine’s Best Craft Brewer”!

with $1.25 OYSTERS & Shipyard Beer All Day

 

 

 

 

 

t

Chef & Shucker
May
7
3:30 pm15:30

Chef & Shucker

  • Blue Island Oyster Bar and Seafood

You’re cordially invited to Blue Island Oyster Bar (BIOB) for our Chef and Shucker Class! In keeping with the focus and inspiration of BIOB we’ve opened up an instructional shucking class to teach the public about all things oysters and clams. The class will focus upon:

  • The history of oysters and their interaction with humans
  • How to shuck an oyster
  • How to properly wash, store, and prepare shellfish
  • Suggested wine and beer pairings
  • Common cooked shellfish recipes.

The class costs $45 unless otherwise noted, and includes the following:

  1. A guided instructional class on the art of shucking oysters and clams
  2. 12-15 oysters or clams to shuck
  3. A complimentary glass of wine or champagne specifically paired with the oyster
  4. A meat, fish, cheese, and bread board specifically themed along with the oyster class
  5. An oyster shucking knife
  6. The Blue Island Oyster Bar “Oyster Bible”: An informational packet of oyster history, anatomy, and growing information designed to make everyone an oyster expert.

Come let the shells fly!

Click here or call to make your reservation (303) 333-2462

*Your valid credit card details are required to guarantee a reservation;
in case of cancellation 48 hours prior or no show, it will be charged. 

 

 

 

 

Chef & Shucker
Apr
30
3:30 pm15:30

Chef & Shucker

  • Blue Island Oyster Bar & Seafood

You’re cordially invited to Blue Island Oyster Bar (BIOB) for our Chef and Shucker Class! In keeping with the focus and inspiration of BIOB we’ve opened up an instructional shucking class to teach the public about all things oysters and clams. The class will focus upon:

  • The history of oysters and their interaction with humans
  • How to shuck an oyster
  • How to properly wash, store, and prepare shellfish
  • Suggested wine and beer pairings
  • Common cooked shellfish recipes.

The class costs $45 unless otherwise noted, and includes the following:

  1. A guided instructional class on the art of shucking oysters and clams
  2. 12-15 oysters or clams to shuck
  3. A complimentary glass of wine or champagne specifically paired with the oyster
  4. A meat, fish, cheese, and bread board specifically themed along with the oyster class
  5. An oyster shucking knife
  6. The Blue Island Oyster Bar “Oyster Bible”: An informational packet of oyster history, anatomy, and growing information designed to make everyone an oyster expert.

Come let the shells fly!

Call to make your reservation (303) 333-2462

*Your valid credit card details are required to guarantee a reservation;
in case of cancellation 48 hours prior or no show, it will be charged.